Buttermilk Channel Service List

Brunch Menu

• Brunch

  • House-Made Granola

    with organic yogurt

    $8.00

  • Bibb Lettuce Salad

    baby kale, radish, baby carrots, black olives & shallot vinaigrette

    $13.00

  • Pecan Pie French Toast

    bourbon, molasses & toasted pecans

    $13.00

  • Buttermilk Pancakes

    butter & poorfarm farm maple syrup

    $12.00

  • House-Cured Lox Platter

    fried capers, green onions, cream cheese New York rye & organic greens

    $15.00

  • Heirloom Bean Stew*

    fried egg & grilled country bread

    $15.00

  • Eggs Huntington*

    buttermilk biscuit, poached eggs, benton's country ham & hollandaise

    $14.00

  • Short Rib Hash*

    sunny-side-up eggs, toast & organic greens

    $16.00

  • Warm Lamb & Romaine Salad*

    roasted cauliflower, fried capers, olive croutons & soft-boiled egg

    $24.00

  • A-B-C Grilled Cheese

    apples, double-smoked bacon, aioli & New York state cheddar

    $12.00

  • Fried Pork Chop & Cheddar Waffles

    poorfarm farm maple syrup

    $17.00

  • Burger*

    grilled onion, dill pickles, New York state cheddar & french fries

    $18.00

• Scrambles

  $14. Served with toast, hash browns & salad. Choices:

  • House-Cured Lox, Green Onion & Cream Cheese

  • Esposito's Hot Sausage, Peppers & Onions

  • Roasted Mushrooms, Spinach & Goat Cheese

• Sides

  • Smoked Bacon

    $7.00

  • Hash Browns

    $5.00

  • Buttermilk Biscuits

    $5.00

  • Cheddar Waffle

    $5.00

  • Fries

    $7.00

• Snacks

  • Grapefruit Wheels

    with endive

    $4.00

  • Walnut Sticky Bun

    $4.00

  • House-Made Pickles

    $4.00

  • Maple & Bacon Roasted Almonds

    $7.00

• Bloody Marys

  • The Classic

    Spicy & strong! Garnished with a house-made dill pickle

    $11.00

  • The Court Street

    with rosemary infused vodka, garnished with caputo's antipasti

    $12.00

  • Star of the Sea

    with celery & peppercorn infused vodka, garnished with a freshly shucked east coast oyster

    $12.00

• Sparkling

  • Bellini

    $10.00

  • Mimosa

    $10.00

Dinner Menu

• First Course

  • Chilled Zucchini Soup

    basil pesto & hidden springs farmstead feta

    $12.00

  • Bibb Lettuce Salad

    baby kale, radish, baby carrots, black olives & shallot vinaigrette

    $13.00

  • Green Goddess Salad

    little gem lettuces, endive, blue cheese, avocado & bacon

    $14.00

  • Flatbread

    peaches, taleggio & mustard seed salsa verde

    $13.00

  • House-Cured Bacon

    whiskey poached figs & black garlic

    $13.00

  • Roasted Wild Boar Ribs

    marble potato salad & sour cherry mustard

    $15.00

  • Beer-Steamed Mussels

    cherry peppers, celery leaves, green olives & grilled country bread

    $16.00

• Second Course

  • Warm Lamb & Romaine Salad*

    roasted cauliflower, fried capers, olive croutons & soft-boiled egg

    $26.00

  • Pan-Roasted Whole Black Bass

    string beans, meyer lemon & pistachio and brown butter vinaigrette

    $30.00

  • Market Vegetable Bowl

    heirloom grains, beet tahini & herbed yogurt

    $18.00

  • Lasagna

    summer squash, eggplant, tomato sauce & buttermilk ricotta

    $23.00

  • Duck Meatloaf

    corn, roasted peppers & duck jus

    $28.00

  • Buttermilk Fried Chicken

    cheddar waffles & savoy cabbage slaw

    $27.00

  • Grilled Flat Iron Steak*

    crispy fingerlings, asparagus, poblano butter & beef jus

    $32.00

  • Mushroom-Barley Veggie Burger

    house-made bread & butter pickles, savoy cabbage slaw & french fries

    $16.00

  • Burger*

    grilled onion, dill pickles, new york state cheddar & french fries

    $19.00

• Snacks

  • Maple & Bacon Roasted Almonds

    $7.00

  • House-Made Pickles

    $4.00

  • Cornbread

    with maple-chile butter

    $6.00

  • Chicken Liver Mousse

    with pickled grapes

    $10.00

  • Popovers

    with honey & sea salt

    $3.00

• East Coast Oysters

  • Iced

    daily selection with grapefruit mignonette

    each

    $3.00

  • Barbecued

    with bacon & green onions

    each

    $3.75

  • Roasted

    with green chile butter

    each

    $3.75

• Sides

  • French Fries

    $7.00

  • Roasted Market Vegetables

    with lemon & herbs

    $8.00

  • Grilled Corn Salad

    with lime aioli & smoked paprika

    $8.00

  • Buttermilk Whipped Potatoes

    $7.00

Lunch Menu

• Main

  • House-Made Ricotta

    walnuts, honey & grilled country bread

    $10.00

  • Avocado Toast*

    pickled cherry peppers & soft-boiled egg

    $12.00

  • Chilled Zucchini Soup

    basil pesto & hidden springs farmstead feta

    $12.00

  • Bibb Lettuce Salad

    baby kale, radish, baby carrots, black olives & shallot vinaigrette

    $13.00

  • Selection of Local Cheeses

    Slab	$7.00
    Tasting	$18.00

  • Beer-Steamed Mussels

    cherry peppers, celery leaves, green olives & grilled country bread

    $14.00

  • Warm Lamb & Romaine Salad*

    roasted cauliflower, fried capers, olive croutons & soft-boiled egg

    $22.00

  • Market Vegetable Bowl

    heirloom grains, beet tahini & herbed yogurt

    $16.00

  • Grilled Flat Iron Steak Salad*

    little gem lettuces, endive, blue cheese, avocado & green goddess dressing

    $27.00

  • Buttermilk Fried Chicken Sandwich

    house-made bread and butter pickles & savoy cabbage slaw

    $13.00

  • ABC Grilled Cheese Sandwich

    apples, double-smoked bacon, aioli & new york state cheddar

    $12.00

  • Mushroom-Barley Veggie Burger

    house-made bread and butter pickles & savoy cabbage slaw

    $11.00

  • Burger*

    grilled onion, dill pickles & new york state cheddar

    $13.00

• Snacks

  • Maple & Bacon Roasted Almonds

    $7.00

  • House-Made Pickles

    $4.00

  • Cornbread

    with maple-chile butter

    $6.00

  • Chicken Liver Mousse

    with pickled grapes

    $9.00

  • Popovers

    with honey & sea sealt

    $3.00

• Sides

  • French Fries

    $6.00

  • Roasted Market Vegetables

    with lemon & herbs

    $7.00

  • Grilled Corn Salad

    with lime aioli & smoked paprika

    $7.00

  • Side Salad

    with lime vinaigrette

    $6.00

Drinks Menu

• Cocktails

  • The Honeysuckle Rose

    Gin, Sparkling Rosé, Lemon & Honey

    $11.00

  • Lucha Vavoom

    Mezcal, Tequila, Honey & Lemon

    $11.00

  • The Fair Harbor

    Dark Rum, Light Rum, Ginger Beer, Pomegranate & Lime

    $12.00

  • Fox 8

    Gin, Dolin Blanc Vermouth & Salers Aperitif

    $12.00

  • The Westlake

    Bourbon, Elderflower Liqueur & Regan's No. 6 Orange Bitters

    $13.00

  • The Old Gal

    Scotch, Rye, Aperol & Byrhh Grand Quinquina

    $12.00

  • The Sailor's Knot (Hot Toddy)

    Rhum Agricole, Smith & Cross "Navy Strength" Rum, Hot Apple Cider & Lime

    $11.00

• Draft

  • E.Z. Orchards Poire Cider (8 Oz)

    $7.00

  • Two Roads Ol'factory Pilsner (20 Oz)

    $8.00

  • Folksbier Helles Simple (20 Oz)

    $8.00

  • Peekskill Brewery Simple Sour (12 Oz)

    $7.00

  • Third Rail Beer Field 2 Farmhouse (12 Oz)

    $7.00

  • Other Half West Coast IPA (12 Oz)

    $7.00

• Bottle

  • Narragansett Lager (12 Oz)

    $5.00

  • Ommegang "Witte" (12 Oz)

    $8.00

  • Ommegang "Three Philosophers" Belgian Quadrupel Ale (12 Oz)

    $8.00

  • Left Hand Brewing Co. Milk Stout (12 Oz)

    $7.00

  • Allagash "Curieux" (750 Ml)

    $22.00

• Ciders

  • Aval Cidre Artisanal (11.2 Oz)

    $7.00

  • Aaron Burr Cidery Appinette (375 Ml)

    $19.00

  • Slyboro La Sainte Terre (750 Ml)

    $25.00

  • Eric Bordelet Poiré Authentique (750 Ml)

    $34.00

• White

  • Savoie, Jean Perrier Et Fils (Jacquere) 2015

    $10.00

  • Grüner Veltliner, Fulkerson, Seneca Lake, NY 2014

    $9.00

  • Bordeaux Blanc, Château La Mouliniere (Sauvignon Blanc) 2015

    $10.00

  • Fiefs Vendeens, Domaine St. Nicolas (Chenin Blanc, Chardonnay) 2011

    $12.00

  • Chardonnay, Pellegrini, Russian River Valley, CA 2014

    $13.00

  • Chablis, Paul Nicolle (Chardonnay) 2014

    $15.00

• Sparkling

  • Rosé Brut, Gruet, New Mexico NV

    $12.00

  • Crèmant Du Jura, Valérie Tissot NV

    $14.00

  • Champagne, R.H. Coutier "Cuvée Tradition" NV

    Half Bottle

    $44.00

• Rosé

  • Provence, Famille Sumeire "La Croix Du Prieur" (Grenache) 2015

    $11.00

• Red

  • Anjou, Clos Des Sables (Cabernet Franc) 2012

    $10.00

  • Pinot Noir, Brooks Wines, Willamette Valley, OR 2014

    $14.00

  • Grenache, Bonny Doon "Clos De Gilroy", Monterey County, CA 2014

    $12.00

  • Côtes Du Rhône, Terres D'avignon (Grenache, Syrah) 2014

    $11.00

  • Languedoc-Roussillon, Domaine De Boède (Cinsault, Syrah) 2014

    $10.00

  • Graves, Château Auney L'hermitage (Merlot, Cabernet Savignon) 2012

    $15.00

• White

  • Savoie, Jean Perrier Et Fils (Jacquere) 2015

    $42.00

  • Riesling, Kuentz-Bas, Alsace 2013

    $46.00

  • Grüner Veltliner, Fulkerson, Seneca Lake, NY 2014

    $38.00

  • Trousseau Gris, Wind Gap, Russian River Valley, CA 2015

    $54.00

  • Semillon, Dirty & Rowdy, Napa Valley, CA 2013

    $67.00

  • Bordeaux Blanc, Château La Mouliniere (Sauvignon Blanc) 2015

    $42.00

  • Sauvignon Blanc, Lieu Dit, Santa Ynez Valley, CA 2014

    $56.00

  • Pouilly Fumé, Jonathan Didier Pabiot (Sauvignon Blanc) 2014

    $60.00

  • Sancerre, Domaine Des Vieux Pruniers (Sauvignon Blanc) 2015

    $55.00

  • Chenin Blanc, Leo Steen, Dry Creek Valley, CA 2014

    $55.00

  • Vouvray Sec, Domaine Huet "Clos Du Bourg" Sec (Chenin Blanc) 2013

    $74.00

  • Fiefs Vendeens, Domaine St. Nicolas (Chenin Blanc, Chardonnay) 2011

    $50.00

  • Chardonnay, Pellegrini, Russian River Valley, CA 2014

    $54.00

  • Chardonnay, Matthiasson, Sonoma Coast, CA 2013

    $65.00

  • Chardonnay, Ramey "Hyde Vineyard", Napa Valley, CA 2013

    $80.00

  • Chablis, Domain Savary "Vaillions ", 1er Cru (Chardonnay) 2014

    $94.00

  • Meursault, Seguin-Manuel "Villes Vignes " (Chardonnay) 2012

    $110.00

• Sparkling

  • Rosé Brut, Gruet, New Mexico NV

    $50.00

  • Crèmant Du Jura, Valérie Tissot NV

    $58.00

  • Champagne, Pierre Moncuit Grand Cru Blanc De Blancs Extra Brut NV

    $65.00

  • Champagne, Joseph Perrier Brut Rosé NV

    $110.00

  • Champagne, Billecart- Salmon "Cuvée Nicolas Francois Billecart" 1999

    $210.00

• Rosé

  • Provence, Famille Sumeire "La Croix Du Prieur" (Grenache) 2015

    $38.00

• Red

  • Anjou, Clos Des Sables (Cabernet Franc) 2012

    $42.00

  • Pinot Noir, Brooks Wines, Willamette Valley, OR 2014

    $58.00

  • Pinot Noir, White Rose, Willamette Valley, OR 2014

    $67.00

  • Pinot Noir, Eyrie, Willamette Valley, OR 2013

    $75.00

  • Pinot Noir, Littorai, Sonoma Coast, CA 2015

    $110.00

  • Mercurey, Domaine Michel Juillot, "Les Vignes Des Maillonge" 2013

    $62.00

  • Languedoc-Roussillon, Domaine De Boède (Cinsault, Syrah) 2014

    $37.00

  • Mourvèdre, Dirty & Rowdy "Familiar" CA 2015

    $60.00

  • St. Joseph, Yves Cuilleron "Les Pierres Séches" (Syrah) 2014

    $65.00

  • Crozes-Hermitage, Domaine Entrefaux (Syrah) 2014

    $52.00

  • Cornas, Guillaume Gilles (Syrah) 2011

    $85.00

  • Syrah, Wind Gap, Sonoma Coast, CA 2013

    $65.00

  • Rhone Varieties, Bonny Doon "Le Cigare Volant" CA 2012

    $74.00

  • Côtes Du Rhône, Terres D'avignon (Grenache, Syrah) 2014

    $46.00

  • Zinfandel, Joseph Swan, Mancini Ranch, Russian River, CA 2012

    $68.00

  • Grenache, Bonny Doon "Clos De Gilroy", Monterey County, CA 2014

    $46.00

  • Graves, Château Auney L'hermitage (Merlot, Cabernet Savignon) 2012

    $62.00

  • St Émilion, Château Billeron Bouquey (Merlot, Cab Franc) 2011

    $70.00

  • Pessac-Léognan, La Chapelle De La Mission Haut-Brion 2008

    $145.00

  • St Julien, Clos Du Marquis (Cabernet Savignon, Merlot) 1990

    $245.00

  • Cabernet, Frog' S Leap, Napa Valley, CA 2014

    $75.00

  • Cabernet, Mount Eden, Santa Cruz Mountains, CA 2011

    $90.00

  • Cabernet, Heitz Cellars "Martha's Vineyard", Napa Valley, CA 2006

    $185.00

  • Cabernet, Mayacamas Vineyards, Mt Veeder, CA 1998

    $220.00

  • Cabernet, Corison, Napa Valley, CA 1998 (1.5L)

    $310.00